Spaghetti With Clam Sauce Recipe
My passion for Spaghetti With Clam Sauce grew during high school days. Easy eater, Fussy eater. No problem! Try this recipe for Spaghetti With Clam Sauce and win over all.
Ingredients
1 package (1 pound) thin spaghetti
2 cloves of garlic, minced
1/2 cup (1 stick) butter or margarine
4 cans (7 ounces each) minced clams
2 teaspoons lemon juice
Dash of cayenne pepper
Directions
Cook spaghetti, following label directions; drain; keep hot in kettle.
While spaghetti cooks, saute garlic lightly in butter or margarine in medium size saucepan.
Stir in remaining ingredients; simmer 5 minutes.
Toss with hot spaghetti; serve plain or with your favorite grated cheese.
While spaghetti cooks, saute garlic lightly in butter or margarine in medium size saucepan.
Stir in remaining ingredients; simmer 5 minutes.
Toss with hot spaghetti; serve plain or with your favorite grated cheese.
