Low Carb Baked Spaghetti Squash Recipe Video
Spaghetti squash is so delicious and a great substitute for Speghetti. Season it with olive oil, Italian seasoning and garlic powder.
Ingredients
1 2-3 lb. spaghetti squash
3 cloves garlic, chopped finely
olive oil
1 zucchini roughly chopped
1 yellow squash, roughly chopped
1 small onion, chopped
salt and pepper to taste
parmesan cheese
10 grape tomatoes, halved
Please see video
Directions
Cut spaghetti squash lengthwise and remove seeds
Baste with olive oil , salt and pepper to taste and bake in a 350 oven for 1 hour
In saute pan, add olive oil and saute over medium high heat, zucchini, yellow squash, onion and garlic about 3 minutes...
Right before veggies are done add tomatoes to warm through.
When spaghetti squash is done, remove from oven and take a fork to remove from skin. Salt and pepper to taste.
Place in serving bowl and mix veggie mixture through squash. Drizzle with olive oil and grate parmesan cheese over top
Serve with a green salad and crusty loaf of bread.
This video is a creation of lowcarb360. You can visit lowcarb360 for complete recipes, and more videos.
Baste with olive oil , salt and pepper to taste and bake in a 350 oven for 1 hour
In saute pan, add olive oil and saute over medium high heat, zucchini, yellow squash, onion and garlic about 3 minutes...
Right before veggies are done add tomatoes to warm through.
When spaghetti squash is done, remove from oven and take a fork to remove from skin. Salt and pepper to taste.
Place in serving bowl and mix veggie mixture through squash. Drizzle with olive oil and grate parmesan cheese over top
Serve with a green salad and crusty loaf of bread.
This video is a creation of lowcarb360. You can visit lowcarb360 for complete recipes, and more videos.
Editors Review
Looking for a low carb and low calorie recipe to make spaghetti? Then this video by LowCarb360 is just the thing for you. Watch to know more!Chef
