Spaghetti With Pesto Sauce Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineMain Ingredient
Interest Group

Ingredients

 Spaghetti package1 , uncooked
 2 cups tightly packed fresh basil leaves
 Pine nuts2 Tablespoon
 Olive oil1/4 Cup (16 tbs)
 Parmesan cheese1/3 Cup (16 tbs), grated
 Garlic2 Clove (5gm), minced

Directions

Prepare Spaghetti as package directs; drain.
In blender or food processor, combine remaining ingredients; process until smooth.
Toss pesto sauce with hot cooked spaghetti
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