Spaghetti With Meat Sauce Recipe
Ingredients
1 pound ground beef
1 cup chopped onion
1 teaspoon basil, crushed
2 teaspoons oregano, crushed
2 large cloves garlic, minced
2 cans (10 3/4 ounces each) condensed tomato soup
1 can (1 pound) tomatoes
1/2 pound spaghetti, cooked and drained
Grated Parmesan cheese
Directions
In saucepan, brown beef and cook onion with seasonings until onion is tender.
Add soup and tomatoes.
Stir to break up tomatoes.
Cook over low heat 45 minutes; stir now and then.
Add soup and tomatoes.
Stir to break up tomatoes.
Cook over low heat 45 minutes; stir now and then.
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