Spaghetti With Lobster Recipe

Spaghetti With Lobster is a mouth watering side dish recipe. I am sure this tasty and irresistible Spaghetti With Lobster dish will get you a lot of compliments!
Spaghetti With Lobster picture

Summary

CuisineCourse
Main Ingredient

Ingredients

 Lobsters2 Pound
 Olive oil1/3 Cup (16 tbs)
 Garlic1 Clove (5gm), minced
 Onion1 Small, chopped
 Salt1 Teaspoon
 Cayenne pepper1/2 Teaspoon
 Ground black pepper To Taste
 Canned tomatoes1 Cup (16 tbs), chopped
 Tomato Paste2 Tablespoon
 Water2 Tablespoon
 Dry white wine3/4 Cup (16 tbs)
 Parsley1 1/2 Tablespoon, chopped
 Oregano1 Teaspoon
 1 pound pasta, cooked and drained

Directions

1. Wash the lobsters. Gut the spinal cord of each by inserting a knife where the tail and body meet. Turn the lobsters on their backs and split lengthwise. Cut each tail crosswise into three pieces. Gut off the claws and crack them.
2. Heat the oil in a large skillet, add the lobsters and cook over high heat three or four minutes, or until they are red. Add the garlic, onion and seasonings and cook, stirring, two minutes.
3. Add the tomatoes and tomato paste blended with the water and cook, turning constantly, about one minute.
4. Add the wine, parsley and oregano and cook about ten minutes, turning frequently.
Image Courtesy : http://www.flickr.com/photos/pelican/32634121/
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