Spaghetti With Claaa Oyster Sauce Recipe

Summary

Difficulty LevelVery EasyCuisine
CourseMethod
Main Ingredient

Ingredients

 Garlic1 Clove (5gm), minced
 Onion1/2 Cup (16 tbs), chopped
 Parsley1/4 Cup (16 tbs), chopped
 Olive oil2 Tablespoon
 Oyster1 Can (10oz), condensed
 Minced1 Can (10oz), drained
 Lemon juice2 Teaspoon
 Thin spaghetti1/2 pound

Directions

Cook garlic, onion, and parsley in olive oil until onion is tender.
Add oyster stew, clams, and lemon juice.
Heat until soup is thawed; stir now and then.
Meanwhile, cook spaghetti in boiling salted water; drain.
Then heap into 4 to 6 soup bowls.
Ladle the sauce (sauce is very thin) over.

Comments

Anonymous

Anonymous says :

This isnt a recipe; it's cooking crap for people who don't know what good food tastes like and making them think it's high cousine. How about posting your recipe for fresh pasta and a beshamel sauce with seafood? Laziness should not be posted as a recipe.
Posted on: 5 September 2011 - 11:43pm
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