Spaghetti With Cilantro Pesto Recipe
Surprise your family in a pleasant way by whipping up this recipe of Spaghetti With Cilantro Pesto . Stock up on Pasta as you will want to make this Spaghetti With Cilantro Pesto time and again. It is the answer when you look for a tasty Main Dish. I am certain both of us will be in agreement that this Spaghetti With Cilantro Pesto is truly delectable.
Ingredients
1 package spaghetti or linguine
Salt
1/2 cup reduced sodium chicken broth
2 tablespoons olive oil
1 tablespoon fresh lime juice
1 jalapeno chile, seeded and coarsely chopped
1 garlic clove, peeled
1/4 cup pine nuts toasted
1 1/2 cups packed fresh cilantro leaves with stems
1/2 cup packed fresh parsley leaves
Directions
In large saucepot, prepare pasta in boiling salted water as label directs.
Meanwhile, into food processor with knife blade attached or into blender, measure chicken broth, olive oil, lime juice, jalapeno, garlic, 2 tablespoons pine nuts, and 1 teaspoon salt.
Add cilantro and parsley and blend until smooth.
Drain pasta; return to saucepot.
Add cilantro mixture; toss well.
Sprinkle with remaining 2 tablespoons pine nuts to serve.
Meanwhile, into food processor with knife blade attached or into blender, measure chicken broth, olive oil, lime juice, jalapeno, garlic, 2 tablespoons pine nuts, and 1 teaspoon salt.
Add cilantro and parsley and blend until smooth.
Drain pasta; return to saucepot.
Add cilantro mixture; toss well.
Sprinkle with remaining 2 tablespoons pine nuts to serve.
