Spaghetti Recipe Video
Ingredients
| Hamburger | 2 Pound | |
| Salt | To Taste | |
| Pepper | To Taste | |
| Garlic | 3 Tablespoon | |
| Onion | 1 | |
| Italian seasoning | To Taste | |
| Diced tomatoes | 3 Can (30 oz) | |
| Chicken broth | 2 Cup (32 tbs) | |
| Tomato paste | 12 Ounce | |
| Water | 2 Cup (32 tbs) | |
| Bay leaves | 5 |
Nutrition Facts
Serving size
Calories 459 Calories from Fat 111
% Daily Value*
Total Fat 12 g19%
Saturated Fat 5.3 g26.5%
Trans Fat 0.8 g
Cholesterol 140.6 mg46.9%
Sodium 679 mg28.3%
Total Carbohydrates 33 g11%
Dietary Fiber 7.2 g28.8%
Sugars 18.1 g
Protein 56 g111.7%
Vitamin A 62.9% Vitamin C 87.1%
Calcium 11.1% Iron 51.7%
*Based on a 2000 Calorie diet
Directions
Put hamburger in the pot.
Sprinkle salt and pepper to the hamburger.
Add garlic.
Add onion to the pot.
Stir well.
Add seasoning.
Stir well.
Cover with a lid for sometime.
Add tomatoes to the pot.
Add chicken broth to the pot.
Stir well.
Add water.
Add tomato paste to the pot.
Stir well.
Cook for a few minutes.
Add bay leaves.
Stir well.
Add some more seasoning.
Mix well.
Cover with a lid.
Simmer for an hour.
Spaghetti sauce is ready.
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Chef
