Soybean Croquettes Recipe

Summary

CuisineCourse
MethodDish
Vegetarian

Ingredients

 Cooked soy beans2 Cup (32 tbs)
 Chopped parsley2 Tablespoon
 Chopped celery1 Cup (16 tbs)
 Whole wheat bread crumbs1 Cup (16 tbs)
 Grated onion1
 Milk1⁄2 Cup (8 tbs)
 Salt To Taste
 Soy flour2 Tablespoon

Directions

Mix the milk with the soy flour, and mash the soybeans.
Mix all ingredients together and shape into croquettes.
Place on a greased baking dish and bake at 350°F. for 20 minutes.
Serve with tomato sauce.
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