Soy Bean Curry Recipe
This Soybean Curry tastes incredible ! Try this spicy seasoned casserole and let me know if you like it ! Your suggestions for this Soybean Curry are welcome !
Ingredients
Preheat oven to 350°F.
1 cup celery, diced
1 clove garlic, minced
1 onion, chopped fine
1/2 cup carrot, diced
3/4 cup green pepper, diced
4 tablespoons oil
3 cups cooked soybeans
1 1/2 cups soybean cooking liquid
1 1/2 teaspoons curry powder
Directions
In a large skillet, saute celery, garlic, onion, carrot and green pepper in oil, until lightly brown and tender.
Add soybeans, soybean water and curry powder.
Transfer to a casserole and bake in a preheated oven until liquid is absorbed 1/2 to 1 hour.
Add soybeans, soybean water and curry powder.
Transfer to a casserole and bake in a preheated oven until liquid is absorbed 1/2 to 1 hour.
