Soy Bean Coffee Recipe
Ingredients
| Soybeans | 1 Pound |
Nutrition Facts
Serving size: Complete recipe
Calories 2023 Calories from Fat 814
% Daily Value*
Total Fat 90 g139.1%
Saturated Fat 13.1 g65.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 9.1 mg0.4%
Total Carbohydrates 137 g45.6%
Dietary Fiber 42.2 g168.7%
Sugars 33.2 g
Protein 166 g331.1%
Vitamin A 2% Vitamin C 45.4%
Calcium 125.6% Iron 395.6%
*Based on a 2000 Calorie diet
Directions
Pick over and wash soybeans.
Place them on a cookie sheet and roast them in preheated oven for 20 to 25 minutes, shaking the pan every 10 minutes.
The soybeans have roasted long enough when the bean inside the skin is a deep chocolate color.
Don't leave them until they are black.
Remove soybeans from the oven and from the hot pan immediately and allow them to cool completely.
Grind them, 1 cup at a time, in an electric blender.
Use 1 tablespoon of this "coffee" to every coffee cup of water, bringing the water to a boil in a small saucepan, then adding the soybean "coffee," covering the pan, removing it from the heat, and steeping the beverage for 5 minutes.
Strain "coffee" through a fine strainer.
Chef
