Butter And Soy Cheese Balls Recipe
Summary
VegetarianVegetarian
Ingredients
| Minced onion | 1 Small | |
| Butter | 2 Tablespoon | |
| Soy cheese | 1 Cup (16 tbs) | |
| Breadcrumbs | 1 Cup (16 tbs) | |
| Sage | To Taste | |
| Milk | 1⁄4 Cup (4 tbs) | |
| Ground nuts | 2 Tablespoon |
Directions
Saute onion in butter until slightly brown.
Add Soy cheese, breadcrumbs, sage, milk and nuts.
Blend well.
Form into balls and bake in moderate oven — 350°F.
till brown.
Add Soy cheese, breadcrumbs, sage, milk and nuts.
Blend well.
Form into balls and bake in moderate oven — 350°F.
till brown.
Chef
