Butter And Soy Cheese Balls Recipe
Summary
VegetarianVegetarian
Ingredients
1 small minced onion
2 tblspn, butter
1 cup soy cheese
1 cup breadcrumbs
Sage to taste
1/4 cup milk
2 tblspn, ground nuts
Directions
Saute onion in butter until slightly brown.
Add Soy cheese, breadcrumbs, sage, milk and nuts.
Blend well.
Form into balls and bake in moderate oven — 350°F.
till brown.
Add Soy cheese, breadcrumbs, sage, milk and nuts.
Blend well.
Form into balls and bake in moderate oven — 350°F.
till brown.
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