Soy Pancakes Recipe
Ingredients
| Milk | 1 Cup (16 tbs) | |
| Soybean or cooking oil - 2 tablespoons | ||
| Eggs | 2 | |
| Vanilla | 1 Teaspoon | |
| ELAM'S® Soy Flour - 3/4 cup, sifted | ||
| ELAM'S® 100% Whole Wheat Pastry Flour - 1/4 cup | ||
| Sugar | 1 Tablespoon | |
| Baking powder | 1 Teaspoon | |
| Salt | 1/2 Teaspoon | |
Directions
MAKING
1) Beat together milk, oil, eggs and vanilla just until well mixed.
2) In a bowl, mix together the dry ingredients.
3) Beat in liquids just until smooth.
4) Onto a moderately hot grill (375°F.), pour a scant 1/4 cup batter for each pancake.
5) Cook until browned on both sides.
SERVING
6) Serve at once.
1) Beat together milk, oil, eggs and vanilla just until well mixed.
2) In a bowl, mix together the dry ingredients.
3) Beat in liquids just until smooth.
4) Onto a moderately hot grill (375°F.), pour a scant 1/4 cup batter for each pancake.
5) Cook until browned on both sides.
SERVING
6) Serve at once.
Chef
