Soy Maple Walnut Ice Cream Recipe
Ingredients
| 3 cups soy yogurt | ||
| Honey | 3/4 Cup (16 tbs) | |
| Oil | 2 Tablespoon | |
| Lecithin | 1/2 Tablespoon | |
| 2 1/2 tsp. maple flavoring | ||
| 1 1/2 tsp. walnut flavoring | ||
| Walnuts | 1/2 Cup (16 tbs), chopped | |
Directions
MAKING
1) In your blender, add all ingredients and blend properly.
2) Add walnuts to the mixture and stir well.
3) In a freezer, pour the mixture.
4) Place the freezer inside the frozen zone of your refrigerator and allow to freeze for several hours.
SERVING
5) Serve with your favorite toppings.
1) In your blender, add all ingredients and blend properly.
2) Add walnuts to the mixture and stir well.
3) In a freezer, pour the mixture.
4) Place the freezer inside the frozen zone of your refrigerator and allow to freeze for several hours.
SERVING
5) Serve with your favorite toppings.
Chef
