Southwestern Beef Combo Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Lean ground beef1⁄2 Pound
 Onion1 Small, chopped
 Frozen potatoes o'brien,3 Cup (48 tbs) (thawed)
 Salsa1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1087 Calories from Fat 198

% Daily Value*

Total Fat 23 g34.8%

Saturated Fat 8.2 g41.1%

Trans Fat 0 g

Cholesterol 130 mg43.3%

Sodium 1587.1 mg66.1%

Total Carbohydrates 157 g52.2%

Dietary Fiber 12.2 g48.7%

Sugars 16.9 g

Protein 65 g130.2%

Vitamin A 23.4% Vitamin C 142.7%

Calcium 27.5% Iron 68.7%

*Based on a 2000 Calorie diet

Directions

Brown ground beef and onion in large skillet.
Pour off any drippings.
Stir in potatoes and cook over medium-high heat for 5 minutes, stirring occasionally.
Stir in salsa and continue to cook 10 minutes longer.
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