Southwest Potatoes And Chicken Recipe
Ingredients
| 1 medium russet or Yukon Gold potato, or 2-3 red potatoes | ||
| 1 medium boneless, skinless chicken breast half, or 5-6 chicken tenders | ||
| Diced tomatoes | 1 14 1/2 Ounce | |
| 1 1- to 1 1/4-ounce packet taco seasoning | ||
| Shredded Cheddar cheese | 1/2 Cup (16 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
1. Scrub potatoes. Cut in half lengthwise and then slice into 'A-inch-thick half-moons.
2, Cut chicken into 1/2-inch strips. If using chicken tenders, no slicing is needed.
3. Place chicken, tomatoes and taco seasoning in a microwave-safe dish and stir to
2, Cut chicken into 1/2-inch strips. If using chicken tenders, no slicing is needed.
3. Place chicken, tomatoes and taco seasoning in a microwave-safe dish and stir to
Chef
