South of the Border Rice Recipe
This South Of The Border Rice makes a sumptuous and delicious meal ! Making this South of The Border Rice takes lesser time than reading its name ! :) Try out this Mexican dish for your weekend party and tell me if you like it!
Ingredients
2 tablespoons olive oil
1 medium onion, chopped
1 clove garlic, minced
2 cups brown rice
2 medium tomatoes, peeled and chopped
4 cups water
1 teaspoon salt
Directions
In a medium skillet, heat olive oil and add onion and garlic.
Saute lightly.
Add rice and tomatoes.
Cook over medium heat, stirring constantly, for 3 minutes.
Add water and salt, bring to a boil, and then reduce heat.
Cover, and cook for 20 to 30 minutes until rice is dry and fluffy.
Saute lightly.
Add rice and tomatoes.
Cook over medium heat, stirring constantly, for 3 minutes.
Add water and salt, bring to a boil, and then reduce heat.
Cover, and cook for 20 to 30 minutes until rice is dry and fluffy.
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