Southern Sausage Biscuits Recipe
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Summary
Preparation Time25 MinCooking Time15 Min
Ready In40 MinDifficulty LevelVery Easy
Health IndexAverageServings30
Main IngredientSausage
Ingredients
Sharp Cheese- 1 10-oz. package, grated
Bulk Sausage- 1 lb.
J C. Biscuit mix- 1 packet
mix
Directions
GETTING READY
1) Preheat the oven to 425° F.
2) Leave the cheese and sausage outside so both are at room temperature.
MAKING
3) In a bowl, mix together cheese, sausage and prepared biscuit mix, blend thoroughly.
4) Roll the sausage mixture into small balls.
5) Arrange the sausage mixture balls on ungreased baking sheet.
6) Bake in the oven for 10 to 12 minutes.
SERVING
7) Serve hot with cocktail sauce on side if desired.
Bake at 425 degrees for 10 to 12 minutes.
1) Preheat the oven to 425° F.
2) Leave the cheese and sausage outside so both are at room temperature.
MAKING
3) In a bowl, mix together cheese, sausage and prepared biscuit mix, blend thoroughly.
4) Roll the sausage mixture into small balls.
5) Arrange the sausage mixture balls on ungreased baking sheet.
6) Bake in the oven for 10 to 12 minutes.
SERVING
7) Serve hot with cocktail sauce on side if desired.
Bake at 425 degrees for 10 to 12 minutes.
