Southern Pralines Recipe
Ingredients
| Brown sugar | 1 1⁄2 Cup (24 tbs) | |
| Granulated sugar | 1 1⁄2 Cup (24 tbs) | |
| Dark corn syrup | 3 Tablespoon | |
| Milk | 1 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
| Pecan halves | 1 1⁄2 Cup (24 tbs) |
Nutrition Facts
Serving size
Calories 855 Calories from Fat 22
% Daily Value*
Total Fat 2 g3.8%
Saturated Fat 1.4 g7%
Trans Fat 0 g
Cholesterol 7.5 mg2.5%
Sodium 53.5 mg2.2%
Total Carbohydrates 216 g71.9%
Dietary Fiber 0 g
Sugars 208.1 g
Protein 2 g4.9%
Vitamin A 1.5% Vitamin C
Calcium 8.9% Iron 0.5%
*Based on a 2000 Calorie diet
Directions
Cool 10 minutes.
Add vanilla and beat by hand about 2 minutes.
Add pecans and beat until mixture loses its gloss.
Drop by heaping tablespoons on a single thickness of buttered aluminum foil or 3 layers of buttered waxed paper.
(If necessary, add a teaspoon or so of hot water to keep candy at right stage for forming into patties.)
Chef
