Southern-Fried Oysters Recipe

Difficulty LevelEasyHealth IndexJust Enjoy

MethodFrySpecialityPart of Menu

Main IngredientSeafoodInterest GroupParty

1 egg

1/4 c. milk

1/4 c. flour

1/4 tsp. salt

1 pt. oysters

1 c. self-rising cornmeal

"Combine egg, milk, flour and salt; beat until smooth.
Dip oysters in batter then roll in cornmeal.
Fry in hot deep fat until golden brown."

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