Southern Style Rice Recipe
This Southern Style Rice recipe tastes soo superb that I have been trying to find where exactly the secret lies. The main ingredient in Southern Style Rice is always Rice. This Southern Style Rice when served as Side Dish is sure to please your family members. Just try this dish and see how you get hooked to it!
Ingredients
1 cup regular long-grain rice
1 pound hot Italian-sausage links
1/4 cup water
1 large green pepper, diced
1 large red pepper, diced
1 medium-sized tomato, chopped
Salt
Directions
1. Prepare rice as label directs.
2. Meanwhile, in 10-inch skillet over medium heat, heat sausages and water to boiling. Cover; simmer 5 minutes. Remove cover; continue cooking, turning sausages frequently, until water evaporates and sausages are well browned, about 20 minutes. Remove sausages to paper towels to drain. Dice sausages.
3. In drippings remaining in skillet over medium heat, cook green and red peppers until tender, stirring occasionally. Stir in cooked rice,sausages, chopped tomato, and salt to taste; heat through.
2. Meanwhile, in 10-inch skillet over medium heat, heat sausages and water to boiling. Cover; simmer 5 minutes. Remove cover; continue cooking, turning sausages frequently, until water evaporates and sausages are well browned, about 20 minutes. Remove sausages to paper towels to drain. Dice sausages.
3. In drippings remaining in skillet over medium heat, cook green and red peppers until tender, stirring occasionally. Stir in cooked rice,sausages, chopped tomato, and salt to taste; heat through.
