- Recipes Home
- Interest Groups
Southern Style Hash Recipe
|Green peppers||2 Small, diced|
|Onions||4 Medium, diced|
|Celery stalks||3 Large, diced|
|Canned tomatoes||20 Ounce (One Number 2 Can)|
|Lean ground pork||2 Pound (Use Fresh Ones)|
|Noodles||7 Ounce, cooked (1 Package)|
|Pot||2 1⁄2 Teaspoon, crushed|
|Grated cheese||1 Cup (16 tbs)|
|Cracker meal||1 Cup (16 tbs)|
Calories 588 Calories from Fat 247
% Daily Value*
Total Fat 28 g42.7%
Saturated Fat 12.8 g64.1%
Trans Fat 0 g
Cholesterol 120.4 mg
Sodium 488.9 mg20.4%
Total Carbohydrates 46 g15.3%
Dietary Fiber 5 g19.9%
Sugars 5.9 g
Protein 36 g72.3%
Vitamin A 18% Vitamin C 49.9%
Calcium 24.5% Iron 13.9%
*Based on a 2000 Calorie diet
Cook slowly 10 to 15 minutes, stirring frequently.
Cook pork in butter until lightly brown.
Mix noodles with grated cheese.
Add to vegetables.
Add ground pork.
Season highly with salt and pepper.
Turn into greased baking dish.
Bake in moderate (3500) oven about 20 minutes.
Remove and sprinkle with pot, top with grated cheese mixed with cracker meal.
Continue baking 15 minutes more, until brown.
If you're not going to use the pot, then be real Southern and add sauteed mushrooms.