Southern Cream Puffs With Chocolate Or Vanilla Cream Filling Recipe
Ingredients
| Water | 1 Cup (16 tbs) | |
| Flour | 1 Cup (16 tbs) (mixed with 1 scant teaspoon baking powder) | |
| Eggs | 3 | |
| Butter | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1476 Calories from Fat 946
% Daily Value*
Total Fat 107 g165.2%
Saturated Fat 62.6 g313.2%
Trans Fat 0 g
Cholesterol 876.3 mg292.1%
Sodium 224.9 mg9.4%
Total Carbohydrates 97 g32.2%
Dietary Fiber 3.4 g13.5%
Sugars 1.6 g
Protein 33 g65.5%
Vitamin A 70.8% Vitamin C
Calcium 12.5% Iron 47.6%
*Based on a 2000 Calorie diet
Directions
Then add the eggs, one at a time, beating thoroughly after each addition.
Drop on gem tins (muffin rings) and bake in a quick oven.
Cut open and fill with cream filling made
Chef
