South Seas Club Sandwich Recipe
South Seas Club Sandwich!! If you were looking for a winning South Seas Club Sandwich recipe then this is the place to be! It would be a sin to not try this sinfully delicious South Seas Club Sandwich recipe.
Summary
Ingredients
3 cups water
3/4 pound medium shrimp, unpeeled
1 (83/4-ounce) can pineapple tidbits drained
1/2 cup chopped celery
2 tablespoons finely chopped green onions
2 tablespoons mayonnaise
8 slices whole wheat bread, toasted and buttered
4 slices white bread, toasted and buttered
8 slices bacon, cooked and drained
8 slices tomato
Directions
Bring water to a boil; add shrimp, and return to a boil.
Reduce heat and simmer 3 to 5 minutes.
Drain well; rinse with cold water.
Chill.
Peel, devein, and coarsely chop shrimp.
Combine chopped shrimp and next 4 ingredients; toss lightly.
Spread shrimp mixture on 4 slices whole wheat toast; top with white toast.
Place 2 slices of bacon and 2 slices of tomato on each.
Top with remaining toast.
Secure sandwiches with wooden picks; cut into triangles to serve.
Reduce heat and simmer 3 to 5 minutes.
Drain well; rinse with cold water.
Chill.
Peel, devein, and coarsely chop shrimp.
Combine chopped shrimp and next 4 ingredients; toss lightly.
Spread shrimp mixture on 4 slices whole wheat toast; top with white toast.
Place 2 slices of bacon and 2 slices of tomato on each.
Top with remaining toast.
Secure sandwiches with wooden picks; cut into triangles to serve.
