Sour Cream Spice Cookies Recipe

Sour cream spice cookies are wickedly delicious cookies spiced with a medley of spices and made with sour cream. Flavored with a dash of vanilla, these sour cream cookies are baked with cake flour, eggs, sugar and shortening.

Summary

Preparation Time10 MinCooking Time12 Min
Ready In22 MinDifficulty LevelEasy
Health IndexJust EnjoyServings2
CuisineAmericanCourseDessert
MethodBakedSpecialityPart of Menu
Main IngredientSour Cream

Ingredients

 
Cake flour- 3 cups, sifted
 
Baking soda- 1 teaspoon
 
Cinnamon- 1 teaspoon
 
Cloves- 1/2 teaspoon
 
Nutmeg- 1/2 teaspoon
 
Salt- 1/2 teaspoon
 
Shortening- 1/3 cup
 
Brown sugar- 2 cups
 
Eggs- 2, well beaten
 
Vanilla- 1 teaspoon
 
Thick sour cream- 2/3 cup

Directions

GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.In a bowl, sift flour, soda, spices and salt together 3 times.
3.Cream shortening with sugar until light and fluffy.
4.Add eggs and vanilla and mix well.
5.Add dry ingredients alternately with sour cream in small amounts.
6.Mix well.
7.Drop from teaspoon onto greased baking sheet and bake in moderate oven for 12 minutes
SERVING
8.Serve with cream

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