Sour Cream-Hamburger Bake Recipe
Sour Cream-Hamburger Bake is a delicious and filling dish. I serve the dish often for our weekend luncheons. Try this Sour Cream-Hamburger Bake recipe. Trust me, its yummy!
Ingredients
1 lb. hamburger
1 clove of garlic
1 tsp. salt
Dash of pepper
1 tsp. sugar
2 15 oz. cans tomato sauce
1 3 oz. pkg. cream cheese
1 c. sour cream
6 green onions, chopped
8 oz. egg noodles
1/2 c. grated American cheese
Directions
Fry hamburger and garlic together, breaking up into small bits.
Add salt, pepper, sugar and tomato sauce.
Simmer for 15 to 20 minutes.
Mix cream cheese, sour cream and chopped green onions together.
Cook noodles and drain.
In greased casserole, place alternate layers of third of noodles, sour cream mixture and tomato sauce.
Repeat twice.
Put grated cheese on top.
Bake at 350 degrees until bubbly, 45 minutes to 1 hour.
Add salt, pepper, sugar and tomato sauce.
Simmer for 15 to 20 minutes.
Mix cream cheese, sour cream and chopped green onions together.
Cook noodles and drain.
In greased casserole, place alternate layers of third of noodles, sour cream mixture and tomato sauce.
Repeat twice.
Put grated cheese on top.
Bake at 350 degrees until bubbly, 45 minutes to 1 hour.
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