Sour Cream-Avocado Salad Recipe

Sour Cream-avocado Salad made with this recipe looks nice in addition to tasting great! Sour Cream-avocado Salad goes perfectly as Side Dish. Bookmark this Sour Cream-avocado Salad page, otherwise you might regret your decision later.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseSide Dish
MethodFreeze ChillSpecialityPart of Menu

Ingredients

 
2 pkg. lime gela tin
 
1 c. sour cream
 
2 c. mashed ripe avocados
 
2 tsp. snipped parsley
 
1/4 c. diced sweet pickle
 
1 c. mayonnaise
 
1/2 tsp. Salt
 
2 tbsp. chopped pimento
 
2/3 c. chopped salted almonds

Directions

Dissolve gelatin in 1 cup boiling water; cool until partially set.
Combine sour cream, mayonnaise, salt and avocados; blend well.
Add to gelatin; stir until smooth and blended.
Fold in remaining ingredients; turn into 2-quart mold.
Chill until firm.
Serve on mixed greens surrounded with fresh fruits.

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