Sour Cream Rainbow Spice Cookies Recipe
Summary
Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelEasy
Ingredients
| Butter | 125 Milliliter | |
| Brown sugar | 500 Milliliter | |
| Cinnamon | 10 Milliliter | |
| Cloves | 3 Milliliter | |
| Nutmeg | 3 Milliliter | |
| Salt | 2 Milliliter | |
| Vanilla | 5 Milliliter | |
| Sour cream | 125 Milliliter | |
| Eggs | 2 | |
| 875 ml flour, all purpose | ||
| Baking powder | 5 Milliliter | |
| Baking soda | 5 Milliliter | |
| 250 ml rainbow chocolate chips | ||
Directions
GETTING READY
1) Preheat oven to 350 degree.
MAKING
2) Cream butter with sugar and spices and then beat in salt, vanilla, sour cream, and eggs.
3) Sift flour with powder and soda.
4) Pour in the creamed mixture and stir in rainbow chocolate chips.
5) Take buttered pastry sheet and drop the dough.
6) Bake for 10-12 minutes.
SERVING
7) Let it cool and serve.
1) Preheat oven to 350 degree.
MAKING
2) Cream butter with sugar and spices and then beat in salt, vanilla, sour cream, and eggs.
3) Sift flour with powder and soda.
4) Pour in the creamed mixture and stir in rainbow chocolate chips.
5) Take buttered pastry sheet and drop the dough.
6) Bake for 10-12 minutes.
SERVING
7) Let it cool and serve.
Chef
