Sour Cream Date Delights Recipe
Ingredients
| Flour | 1 1/4 Cup (16 tbs), sifted | |
| Soda | 1/2 Teaspoon | |
| Baking powder | 1/4 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Cinnamon | 1/4 Teaspoon | |
| Nutmeg | 1/8 Teaspoon | |
| Butter | 1/4 Cup (16 tbs) | |
| Brown sugar | 3/4 Cup (16 tbs), firmly packed | |
| Egg | 1 | |
| Vanilla | 1/2 Teaspoon | |
| Dairy sour cream | 1/2 Cup (16 tbs) | |
| Dates | 2/3 Cup (16 tbs), chopped | |
| Nuts | 1/2 Cup (16 tbs), chopped |
Directions
MAKING
1. Sift the dry ingredients with the flour and mix well
2. In another bowl, cream the butter and sugar till completely combined
3. Add the egg and the vanilla to the bowl and mix well.
4. Add the chopped dates and the nuts to the bowl
5. Drop heaped teaspoonfuls of the mixture onto a greased cookies heat and bake for 10-12 minutes.
SERVING
6. Serve the Sour Cream Date Delights at room temperature
1. Sift the dry ingredients with the flour and mix well
2. In another bowl, cream the butter and sugar till completely combined
3. Add the egg and the vanilla to the bowl and mix well.
4. Add the chopped dates and the nuts to the bowl
5. Drop heaped teaspoonfuls of the mixture onto a greased cookies heat and bake for 10-12 minutes.
SERVING
6. Serve the Sour Cream Date Delights at room temperature
Chef
