Sour Cream Bars Recipe

Summary

CuisineCourse
Method

Ingredients

 Egg yolks/2 whole eggs3
 Cloves1⁄4 Teaspoon
 Sour cream1 1⁄2 Cup (24 tbs)
 Nutmeg1⁄4 Teaspoon
 Sugar1 Cup (16 tbs)
 Cinnamon1 Teaspoon
 Cornstarch2 1⁄2 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 1745 Calories from Fat 710

% Daily Value*

Total Fat 81 g123.9%

Saturated Fat 44.3 g221.7%

Trans Fat 0 g

Cholesterol 734.7 mg244.9%

Sodium 302.8 mg12.6%

Total Carbohydrates 253 g84.2%

Dietary Fiber 3.3 g13.3%

Sugars 212.6 g

Protein 15 g29.4%

Vitamin A 53% Vitamin C 5.8%

Calcium 49.3% Iron 13.8%

*Based on a 2000 Calorie diet

Directions

Mix all together and bring to a boil, stirring constantly until thick.
Add raisins and 1 teaspoon vanilla.
Pour into baked crust.
Pat reserved 1/2 of crust mixture over filling.
Bake at 350° for 30 minutes.
Cut in pieces.
Can be frozen.
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