Sour Cream-Apple Pancakes Recipe
This Sour Cream-Apple Pancakes has for long been our family pancake recipe. All you need to do is to get together the ingredients to make this Sour Cream-Apple Pancakes and you are in heaven. Check it out!
Ingredients
| Whole wheat flour | 3/4 Cup (16 tbs) | |
| Baking powder | 1 Teaspoon | |
| Sea salt | 1/2 Teaspoon | |
| Cinnamon | 1/4 Teaspoon | |
| Honey | 1 Tablespoon | |
| Apple | 1 Medium, grated | |
| 1 egg, beaten or egg replacer | ||
| Pure vanilla | 1 Teaspoon | |
| Sour cream | 1/2 Cup (16 tbs) | |
| Buttermilk | 1 Cup (16 tbs) | |
Directions
In large bowl combine dry ingredients.
Combine remaining ingredients, mixing well; add to dry ingredients and stir until just blended.
Cook on preheated griddle 350°F (180°C) for 3-5 minutes, turning only once.
Combine remaining ingredients, mixing well; add to dry ingredients and stir until just blended.
Cook on preheated griddle 350°F (180°C) for 3-5 minutes, turning only once.
Chef
