Souperburger Recipe
Ingredients
| Ground beef | 1 pound | |
| Onion | 1/2 Cup (16 tbs), chopped | |
| Shortening | 1 Tablespoon | |
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Prepared mustard | 1 Tablespoon | |
| Pepper | 1 Dash | |
| Buns-split and toasted | ||
Directions
MAKING
1. Take a skillet, add shortening into it and stir in beef and onion and cook until they turn soft. Remove the meat.
2. Drain off fat and stir in seasonings and soup.
3. Cook for another 5 minutes by stirring at occasional intervals.
SERVING
4. Serve after garnishing on buns or prepared breads.
1. Take a skillet, add shortening into it and stir in beef and onion and cook until they turn soft. Remove the meat.
2. Drain off fat and stir in seasonings and soup.
3. Cook for another 5 minutes by stirring at occasional intervals.
SERVING
4. Serve after garnishing on buns or prepared breads.
Chef
