Souper Gravy Recipe
Ingredients
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Water - 2 to 4 tablespoons | ||
| Butter - 2 to 4 tablespoons | ||
Directions
MAKING
1) Take a large saucepan and pour soup in it. Add water and butter.
2) Cook the mixture over low heat for 15-20 minutes, stirring constantly.
SERVING
3) Serve the sauce with meat.
1) Take a large saucepan and pour soup in it. Add water and butter.
2) Cook the mixture over low heat for 15-20 minutes, stirring constantly.
SERVING
3) Serve the sauce with meat.
