Souper Easy Quiche Recipe
Ingredients
4 eggs
1 can (11 ounces) Condensed Cheddar Cheese Soup/Sauce
1/2 cup light cream
1 cup shredded sharp Cheddar cheese
1/2 cup diced cooked ham
1/2 cup drained, cooked chopped broccoli
1 9-inch unbaked piecrust
Ground nutmeg
Directions
In medium bowl, beat eggs until foamy.
Gradually add soup and cream, mixing well.
Sprinkle cheese, ham and broccoli evenly over piecrust.
Pour soup mixture over all.
Sprinkle with nutmeg.
Bake at 350°F.50 minutes or until center is set.
Let stand 10 minutes before serving.
Gradually add soup and cream, mixing well.
Sprinkle cheese, ham and broccoli evenly over piecrust.
Pour soup mixture over all.
Sprinkle with nutmeg.
Bake at 350°F.50 minutes or until center is set.
Let stand 10 minutes before serving.
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