Soup Des Queteux Recipe
Ingredients
| Bread pieces | 2 | |
| 2 tablespoons fat of your choice | ||
| Hot water | 2 Cup (16 tbs) | |
| Milk | 1 Cup (16 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
MAKING
1) Cut the dried bread into small pieces.
2) Simmer it over low heat for 10 minutes after adding hot water.
3) Add hot milk, salt and pepper to it before serving.
SERVING
4) Garnish with finely chopped chives.
1) Cut the dried bread into small pieces.
2) Simmer it over low heat for 10 minutes after adding hot water.
3) Add hot milk, salt and pepper to it before serving.
SERVING
4) Garnish with finely chopped chives.
Chef
