Sopa De Arroz Recipe
If you plan to cook an out of the ordinary Appetizer, then you should probably go for this Sopa De Arroz. The key ingredient in Sopa De Arroz is Rice. Sopa De Arroz as an Appetizer never fails to impress. It is a Spanish cuisine delicacy. You will make the right decision of preparing this Sopa De Arroz.
Ingredients
3 cups water or stock
1/2 teaspoon salt
2 to 4 garlic cloves, pressed
1/2 cup raw white rice, well washed
2 teaspoons olive oil
Directions
Bring water, salt and garlic to boil.
Add rice, cover, bring back to boil, lower heat and simmer 15 minutes, or until rice is tender.
Drizzle oil over, cover and remove from heat.
Let stand 5 minutes without stirring before serving.
Add rice, cover, bring back to boil, lower heat and simmer 15 minutes, or until rice is tender.
Drizzle oil over, cover and remove from heat.
Let stand 5 minutes without stirring before serving.
