Soft Molasses Cookies Recipe
Would you like to try a tasty Soft Molasses Cookies recipe? Best enjoyed as a Snack this recipe was taught to me by a dear friend who also happens to be a great chef. Trust me, once you taste this Soft Molasses Cookies you are bound to prepare it again!
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
2/3 c. shortening
1 1/2c. (packed) brown sugar
1 egg, beaten
1/2 c. molasses
1 tsp. vanilla
3 112 c. flour
1 tsp. soda
1 tsp. baking powder
2 tsp. cinnamon
1 tsp. ground cloves
1/2 tsp. ginger
1 tsp. salt
2/3 c. sour milk
Directions
Cream shortening; add sugar gradually, beating until light.
Add egg, molasses and vanilla; blend well.
Sift dry ingredients together; add to creamed mixture alternately with milk.
Drop by teaspoonfuls onto greased baking sheet.
Bake at 375 degrees for 10 to 12 minutes.
Add egg, molasses and vanilla; blend well.
Sift dry ingredients together; add to creamed mixture alternately with milk.
Drop by teaspoonfuls onto greased baking sheet.
Bake at 375 degrees for 10 to 12 minutes.
