Chinese Soft And Crunchy Fried Chicken Recipe Video

I think chicken has become the preffer meat to many of us. Not surprizing sine it - an other birds, like turkeys. Chicken are low in fat, easy to cook, and has mild flavor; tender and chunchy texture.

Summary

Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelVery Easy
Health IndexAverageServings2
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 
Please see video

Directions

Please see video

Editors Review

Chinese soft and crunchy fried chicken is an excellent appetizer. This chicken is mildly flavored, tender and crispy. The chef here cooks in a very simple manner. Boil, dredge and deep fry the chicken; here your perfect soft and crunchy fried chicken is ready to serve.

Comments

shantihhh profile page

shantihhh says :

I always skin my chickens and remove the fat-then it is healthy! I love Cornish Game Hens-very little fat and one is perfect for two. Actually one feeds us twice as we don't eat so much meat. Rabbit & goat are also lean and healthy eating. Shanti/Mary-Anne
Posted on: 10 February 2009 - 1:27pm
Prezi profile page

Prezi says :

Yes, you are true, chicken is indeed healthier compared to many poultry and meat. May be coz I am a die hard of chicken recipes in any form, I am quite sure I would love this too. Also, soft and crunchy is a much desirable combination, especially for chicken! Great recipe!
Posted on: 10 February 2009 - 8:10am
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