So Good Sweet Potato Pie Recipe


Difficulty LevelEasyHealth IndexAverage
Main IngredientInterest Group


 Sweet potatoes4 Large, peeled, cooked and mashed
 Butter stick1
 White sugar1 1⁄2 Cup (24 tbs)
 Pet milk1 Cup (16 tbs) (Enough For Potatoes To Become Smooth And Not Lumpy, Use Hand Mixer)
 Nutmeg1⁄2 Teaspoon
 Cinnamon1⁄4 Teaspoon
 Allspice1⁄8 Teaspoon
 Vanilla1 Teaspoon
 Unbaked pie shell1

Nutrition Facts

Serving size: Complete recipe

Calories 3954 Calories from Fat 1558

% Daily Value*

Total Fat 175 g268.9%

Saturated Fat 67.2 g336.1%

Trans Fat 0 g

Cholesterol 813.9 mg

Sodium 1639.4 mg68.3%

Total Carbohydrates 553 g184.3%

Dietary Fiber 23 g91.8%

Sugars 351.3 g

Protein 52 g103.1%

Vitamin A 1797.9% Vitamin C 24.8%

Calcium 33.6% Iron 49%

*Based on a 2000 Calorie diet


Mix all ingredients well with hand mixer.
Pour into unbaked pie shell.
Bake at 375° until done.
Cover edges of crust with foil paper to keep from overbrowning.