Snowball Surprise Recipe
Do not fear when you have to impress a crowd. This Snowball Surprise recipe is a lifesaver. Treat your near and dear ones with this amazing Snowball Surprise as a Dessert . Try this Snowball Surprise recipe and let me know what comes to your mind instantly after tasting it.
Ingredients
1 purchased pound cake
2 quarts lime or raspberry sherbet
1 container frozen whipped topping, thawed
1 1/4 cups tinted coconut or chopped nuts, if desired
Directions
Line 2 cookie sheets with waxed paper.
Slice pound cake into 20 (1/2 inch) slices.
Using 2 inch round cookie cutter, cut 1 round from each slice; place on waxed paper lined cookie sheets.
Top each round with about 1/4 cup sherbet.
Freeze 15 minutes.
Frost top and sides of sherbet and cake rounds (about 5 at a time) with whipped topping.
Sprinkle each serving with 1 tablespoon coconut.
Freeze until topping is firm.
Cover; store in freezer until serving time.
Slice pound cake into 20 (1/2 inch) slices.
Using 2 inch round cookie cutter, cut 1 round from each slice; place on waxed paper lined cookie sheets.
Top each round with about 1/4 cup sherbet.
Freeze 15 minutes.
Frost top and sides of sherbet and cake rounds (about 5 at a time) with whipped topping.
Sprinkle each serving with 1 tablespoon coconut.
Freeze until topping is firm.
Cover; store in freezer until serving time.
