Snow Pea-Pineapple Salad Recipe
Ingredients
3 cups juice-packed pineapple chunks, with 1/4 cup juice reserved
3 tablespoons white wine vinegar
1 tablespoon light soy sauce
2 cups trimmed, steamed snow peas
1/2 teaspoon minced fresh gingerroot
1 1/2 cups sliced, steamed carrots
1 bunch watercress, trimmed, or 3 cups shredded romaine lettuce
2 cups diced red bell pepper
Directions
1. Toss pineapple with snow peas, carrots, and red pepper.
2. Combine reserved pineapple juice, white wine vinegar, soy sauce, and gingerroot.
3. Transfer pineapple-snow pea mixture to a bowl lined with watercress or romaine, and spoon dressing over salad.
2. Combine reserved pineapple juice, white wine vinegar, soy sauce, and gingerroot.
3. Transfer pineapple-snow pea mixture to a bowl lined with watercress or romaine, and spoon dressing over salad.
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