Snow Pea-Pineapple Salad Recipe
Ingredients
| 3 cups juice-packed pineapple chunks, with 1/4 cup juice reserved | ||
| White wine vinegar | 3 Tablespoon | |
| Light soy sauce | 1 Tablespoon | |
| Snow peas | 2 Cup (16 tbs), steamed | |
| Ginger root | 1/2 Teaspoon, minced | |
| Carrots | 1 1/2 Cup (16 tbs), steamed | |
| 1 bunch watercress, trimmed, or 3 cups shredded romaine lettuce | ||
| Red bell pepper | 2 Cup (16 tbs), diced | |
Directions
1. Toss pineapple with snow peas, carrots, and red pepper.
2. Combine reserved pineapple juice, white wine vinegar, soy sauce, and gingerroot.
3. Transfer pineapple-snow pea mixture to a bowl lined with watercress or romaine, and spoon dressing over salad.
2. Combine reserved pineapple juice, white wine vinegar, soy sauce, and gingerroot.
3. Transfer pineapple-snow pea mixture to a bowl lined with watercress or romaine, and spoon dressing over salad.
Chef
