Snow Pudding Recipe
Ingredients
| I tablespoon gelatine in | ||
| Cold water | 1/4 Cup (16 tbs) (Dissolve:) | |
| Boiling water | 1 Cup (16 tbs) (Add:) | |
| Sugar | 1 Cup (16 tbs) (Add:) | |
| Lemon juice | 1/4 Cup (16 tbs) (Add:) | |
| Milk | 2 Cup (16 tbs) (SAUCE:) | |
| Sugar | 1/4 Cup (16 tbs) (SAUCE:) | |
| Salt | To Taste (SAUCE:) | |
| Vanilla | ||
| Egg yolks | 3 , beaten (SAUCE:) | |
Directions
Cool, and when it begins to set, add 3 egg whites beaten stiff.
Cook until it thickens like custard.
Cook until it thickens like custard.
