S'More Cookies Recipe Video

Summary

Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelMedium
Health IndexJust EnjoyServings4
CuisineCourse
TasteMethod
DishSpeciality
VegetarianMain Ingredient
Interest Group

Ingredients

 White cake mix18 Ounce (1 box of your favorite brand)
 Instant vanilla pudding5 Ouce (1 packet)
 Graham cracker crumbs1 Cup (16 tbs)
 Eggs3 Medium
 Water1 Cup (16 tbs)
 Vegetable oil1 Cup (16 tbs)
 Milk chocolate8 Ounce, melted
 Marshmallows30 Small (or 1 per cookie)

Directions

GETTING READY
1.Preheat oven at 350 degrees.

MAKING
2. Mix cake mix and pudding mix in a large bowl. Add the eggs, water, oil and blend to smooth batter.
3.Scoop batter using small ice-cream scoop and drop on a lined baking sheet, 2 inches apart.
4.Bake for about 13 to 15 minutes.
5.Let cookies cool.
6. Coat flat side of each cookie with melted milk chocolate.
6.Cut marshmallows in half and place them each cookie.
7.Toast the cookies under a broiler until the marshmallows melt and browned.
8. Sandwich with another chocolate coated cookie.

SERVING
9.Enjoy warm as a sweet treat, anytime of the day!

TIP
Cool down cookie pans between batches.
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