smoked salmon cucumbers Recipe
a delicious healthy appetizer for your st patricks day menu
Ingredients
1 large english cucumber1 carton spreadable chive and onion cream cheese 7 to 8 ounces smoked salmon choppedminced chives
Directions
with a fork score cucumber peel lengthwisecut into 1/4 inch slicespipe or spread cream cheese onto each slice
top with salmon
sprinkle with chives
refrigerate until served
top with salmon
sprinkle with chives
refrigerate until served
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