Smoked Fish Potato Salad Recipe
The taste of this very Smoked Fish Potato Salad recipe has played on my senses so much that I seldom consider any other recipe of Smoked Fish Potato Salad. This Smoked Fish Potato Salad makes a compelling Side Dish for most party meals. Use the freshest of Seafood available to get the most amazing Smoked Fish Potato Salad. Add this Smoked Fish Potato Salad recipe to your favorites and make it as often as you like.
Ingredients
1/2 cup chopped onion
2 tablespoons butter or margarine
1 10 1/2-ounce can condensed cream of celery soup
1/3 cup milk
2 tablespoons sweet pickle relish
2 tablespoons vinegar
6 medium potatoes peeled, cooked and cubed
1 pound smoked whiting or other smoked fish skinned boned and flaked (1 1/2 cups)
1 hard-cooked egg, cut in wedges
Directions
In saucepan cook onion in butter till just tender.
Blend in condensed soup, milk, pickle relish, and vinegar.
Gently stir in potatoes and whiting.
Heat through.
Trim with egg wedges.
Sprinkle with paprika and garnish with parsley, if desired.
Blend in condensed soup, milk, pickle relish, and vinegar.
Gently stir in potatoes and whiting.
Heat through.
Trim with egg wedges.
Sprinkle with paprika and garnish with parsley, if desired.
