Smoked Lobster Canapes Recipe
Ingredients
| 1 (3-oz) jar smoked lobster paste | ||
| Lemon juice | 2 Teaspoon | |
| Pepper sauce | 2 Drop | |
| Dash Worcestershire sauce | ||
| Sour cream | 2 Tablespoon | |
| 24 canape biscuits | ||
| Small sour pickled onions | ||
Directions
Cream the first five ingredients together thoroughly.
Swirl in the centre of each canaped biscuit and top with a slice of pickled onion.
Swirl in the centre of each canaped biscuit and top with a slice of pickled onion.
Chef
