Smoked Ham And Pea Soup With Sausages Recipe

Smoked Ham And Pea Soup With Sausages picture

Summary

Preparation Time15 MinCooking Time30 Min
Ready In45 MinDifficulty LevelMedium
Health IndexAverageServings2
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Smoked ham and pea soup2 1⁄2 Ounce (1 Packet)
 Canned cocktail sausages8 Ounce (1 Tin)

Nutrition Facts

Serving size

Calories 206 Calories from Fat 75

% Daily Value*

Total Fat 8 g12.8%

Saturated Fat 1.3 g6.3%

Trans Fat 0 g

Cholesterol 0.83 mg0.28%

Sodium 1292.7 mg53.9%

Total Carbohydrates 17 g5.6%

Dietary Fiber 6.7 g26.9%

Sugars 1.7 g

Protein 16 g31.6%

Vitamin A 1.1% Vitamin C

Calcium Iron 1.3%

*Based on a 2000 Calorie diet

Directions

MAKING
1. Follow the instruction given on soup packet and prepare the soup accordingly.
2. Add drained sausages and cover the lid on the pan. Simmer for 5 minutes.

SERVING
3. Serve sausages and the soup together with butter and crusty bread.
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