Smoke Seasoned Barbecue Sauce Recipe
Summary
Preparation Time20 MinDifficulty LevelEasy
Ingredients
| White vinegar | 5 Tablespoon | |
| Lemon juice | 3 Tablespoon | |
| Tomato Paste | 5 Tablespoon | |
| 1 tsp. Worchestershire sauce | ||
| 2 tsp. liquid smoke seasoning | ||
| Tabasco sauce | 1/4 Teaspoon | |
| Prepared mustard | 2 Teaspoon | |
| Instant minced onion | 3 Tablespoon | |
| 1/4 tsp. instant garlic | ||
| Salt | 3/4 Teaspoon | |
Directions
MAKING
1) In a bowl, mix all the ingredients together, blend well.
SERVING
2) Use the sauce to marinate about 1 1/2 pounds of any lean meat or as a basting sauce or both for the steaks, chops or poultry.
TIPS
Puncture the meat with a fork or knife before marinating.
Marinate the meat in a plastic or bowl or a plastic bag set in a bowl.
Baste the meat with rest of the marinade while broiling.
1) In a bowl, mix all the ingredients together, blend well.
SERVING
2) Use the sauce to marinate about 1 1/2 pounds of any lean meat or as a basting sauce or both for the steaks, chops or poultry.
TIPS
Puncture the meat with a fork or knife before marinating.
Marinate the meat in a plastic or bowl or a plastic bag set in a bowl.
Baste the meat with rest of the marinade while broiling.
Chef
