Slushy Wedding Punch Recipe
Hey there, this slushy wedding punch recipe is sure to get you hooked to it! Try this, I shall look forward to your comments.
Ingredients
10 (12 oz.) cans frozen lemonade concentrate, thawed
10 (12 oz.) cans frozen orange juice concentrate, thawed
20 juice cans water
1 (6 oz.) can apricot nectar
2 (10 oz.) boxes frozen strawberries or raspberries
8 (1 liter) bottles lemon-lime carbonated beverage, chilled
Directions
In a large container such as a plastic jug (or several jugs), mix lemonade, orange juice, water, nectar and strawberries.
Freeze 2 to 3 hours before serving.
Freeze 2 to 3 hours before serving.
