Crock Pot Ham & Split Pea Soup Recipe Video

I love to cook in slow cooker. All you do is mix all the ingredients and leave it in the slow cooker for good 12 hours. When you return you smell lovely food. This time we are making split pea soup.

Summary

Cooking Time15 Hr 0 MinDifficulty LevelEasy
Servings6Cuisine
CourseTaste
MethodDish
Main Ingredient,

Ingredients

 Green split peas2 Cup (32 tbs)
 Yellow split peas2 Cup (32 tbs)
 Thyme1 Teaspoon
 Savory1 Teaspoon
 Rosemary1 Teaspoon
 Black pepper To Taste
 Salt To Taste
 Celery1 Teaspoon
 Carrot1
 Onion1
 Smoked ham100 Gram, diced
 Water10 Cup (160 tbs)

Nutrition Facts

Serving size

Calories 468 Calories from Fat 14

% Daily Value*

Total Fat 2 g2.5%

Saturated Fat 0.38 g1.9%

Trans Fat 0 g

Cholesterol 10.7 mg3.6%

Sodium 246.6 mg10.3%

Total Carbohydrates 93 g30.8%

Dietary Fiber 38.7 g154.9%

Sugars 13.8 g

Protein 40 g79.9%

Vitamin A 38.3% Vitamin C 9.1%

Calcium 7.1% Iron 33.4%

*Based on a 2000 Calorie diet

Directions

1. In a cooker, add green split peas, yellow split peas, thyme, savoury, rosemary, black pepper, salt, celery, carrot, onion, smoked ham, and water.
2. Mix the ingredients well.
3. Cover the cooker.
4. Set cooker at low temperature for 12 hours.
5. Stir, and serve.

Editors Review

Do you love to experiment a variety of dishes using your crock pot - well, here is an exciting recipe for you. The ham and split pea soup, when cooked in a crock pot, becomes too heavenly. If you have never tried this recipe in your crock pot, you should try it out after watching the video.
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