Crock Pot Ham & Split Pea Soup Recipe Video
Ingredients
| Green split peas | 2 Cup (32 tbs) | |
| Yellow split peas | 2 Cup (32 tbs) | |
| Thyme | 1 Teaspoon | |
| Savory | 1 Teaspoon | |
| Rosemary | 1 Teaspoon | |
| Black pepper | To Taste | |
| Salt | To Taste | |
| Celery | 1 Teaspoon | |
| Carrot | 1 | |
| Onion | 1 | |
| Smoked ham | 100 Gram, diced | |
| Water | 10 Cup (160 tbs) |
Nutrition Facts
Serving size
Calories 468 Calories from Fat 14
% Daily Value*
Total Fat 2 g2.5%
Saturated Fat 0.38 g1.9%
Trans Fat 0 g
Cholesterol 10.7 mg3.6%
Sodium 246.6 mg10.3%
Total Carbohydrates 93 g30.8%
Dietary Fiber 38.7 g154.9%
Sugars 13.8 g
Protein 40 g79.9%
Vitamin A 38.3% Vitamin C 9.1%
Calcium 7.1% Iron 33.4%
*Based on a 2000 Calorie diet
Directions
2. Mix the ingredients well.
3. Cover the cooker.
4. Set cooker at low temperature for 12 hours.
5. Stir, and serve.
